Maintenance of the restaurant appliances is really important For example; commercial refrigerators repairs should be done on time else it will slow down the workflow. This guide will help you take better care and maintenance of your appliances in the commercial kitchens.
Vent, Hood and Duct Cleaning
There are a number of critical components of the appliances. In order to maintain all the appliances, the components should be taken care of. For this purpose, you should always check the vent, hood and duct for cleaning. However, it must be noted that all this should be done by the professionals for better care of the products.
Grease Trap Cleaning
The grease filter can be stuffed with grease for various reasons. It can lead to serious functioning issues in the appliances. Experts believe if the duct is not cleaned regularly, it can lead to fire hazards. Therefore, it becomes necessary to take regular care of the grease filter and keep it clean all the way.
Deep Fryer Inspection
Here comes one of the most important things which you should never ignore. It can be the main reason for fire in your commercial kitchen. The fryer needs special attention. According to the experts’ opinion, deep fryer should be cleaned on a regular basis so that any remnants can be removed. Moreover, it is also advised that qualified contractor should be hired for such things.
Automatic Extinguishing Equipment Service
The fire extinguisher is one of the must have things which can keep your appliances as well as the kitchen safe. If you have the equipment, but it fails at the time of need, it is useless. Therefore, you need to keep it functioning. This is possible if you regularly care for it and maintain it.
Follow the Manual Instructions
As you already know that a user manual comes with every new appliance you get from trusted brands. The user manual contains the most important instructions, guidelines and tips to help you keep your products in the best conditions. So you should follow the manual instructions for better care of your appliances.
Use the Available Warranty
All the new appliances come with a warranty of 2-3 years. This time should be utilized because you are provided free maintenance and repair by the book. This helps you save a good amount of money that is spent on repairing and fixing appliances. You should understand how warranty works and it can help you get free services.
Train the Staff in Using Appliances
There are many important aspects when it comes to maintenance of the appliances in your restaurant. One of these is the training of your staff. If the staff is trained, it helps maintain products for a long time. Skilled workers do not damage the appliances which increases their lives. It also helps you save money that could be spent on repairing. Thus training of the staff is inevitable for better care of appliances.
Schedule the Maintenance
There are some products and equipment in the commercial kitchen which require regular maintenance, repair and inspection. Such items should be given the care required otherwise they will get out of order before time. If you want to maintain them, you should schedule the maintenance and it should be done on time.
Follow the Chemical Instructions
There is a need to be very careful when it comes to the use of chemicals. One chemical for a product can be helpful and it can be dangerous for the others at the same time. You cannot clean or fix all appliances with a single chemical. There are separate products for all appliances that should be used. This will definitely maintain the products in your commercial kitchen for a longer time.
Always Seek Professionals’ Help
It has been seen that some people try to fix the appliances at home and so do commercial kitchen owners. This practice is highly discouraged. A number of reasons for this. First, the appliances require special treatment and care like commercial freezer repairs Fairfax can’t be DIYed. Second, you do not know much about the products and can ruin them. Third, particular tools are required for better maintenance. So you should always seek professionals’ help in this regard.